Station Hotel Menus

Browse our menus on the tabs below, or scroll down to download the PDFs.

NIBBLES

  • Sticky Cumberland Chipolatas with a mustard dip £2.95
  • Mixed Olives with balsamic oil £2.50
  • Warm flatbread with houmous, & balsamic oil £2.95

TO START

  • Home Made Soup of the Day £4.50
    Served with bread roll
  • Black Pudding Stack £6.95
    With bacon, topped with a poached egg with mustard sauce
  • Fish Goujons £6.95
    Served with homemade tartare sauce
  • Salt & Pepper Chicken £5.95
    Cooked with peppers, onions and chillies served with prawn crackers
  • Halloumi Fries £4.95
    With salad garnish & garlic aioli
  • Cauliflower Wings £4.95
    Tempura cauliflower wings tossed in Sriracha sauce
    Served with salad garnish

STATION FAVOURITES

  • Battered Haddock, chunky chips, homemade mushy peas & tartare sauce £12.95
  • Home Made Steak & Ale Pie in a rich gravy, served with chunky chips & seasonal vegetables £12.50
  • 10oz Gammon Steak, served with chunky chips, salad, pineapple & egg £11.95
  • The Hunters, chicken breast topped with bacon, BBQ sauce & mozzarella Cheese, served with chunky chips and salad £11.95
  • Kebab, with peppers, mushroom & onions, served with skin on fries, warm flatbread and dips
    Choose from:
    Hanging Tandoori chicken £11.95
    Halloumi with lemon & garlic glaze £10.95
  • Ribs & Wings smokey BBQ ribs and piri piri wings, served with skin on fries, onion rings, coleslaw & salad £14.95

VEGETARIAN & VEGAN

  • Vegetable Thai Curry served with coconut rice and flatbread £12.50
  • Mushroom & Red Pepper Stroganoff served with wild rice and garlic bread £11.50
  • Spiced pumpkin Pasta topped with parmesan served with garlic bread (Add Chicken £2.50 extra) £10.95
  • Battered Halloumi with skin on fries and mushy peas £9.95

STEAKS

Our steaks are hand seasoned with Maldon Sea salt and cracked black pepper, served with grilled mushroom, roast tomato, salad, battered onion rings and chunky chips

  • 8oz Rump £16.95
  • 8oz Sirloin £18.95
  • Blue cheese, Diane or Peppercorn Sauce £2.00

BURGERS

All our burgers are seasoned with Maldon Sea salt and cracked black pepper, on a toasted brioche bun, with lettuce, red onion, gherkin & tomato, seasoned fries, salad, side of coleslaw and onion rings

Build Your Own Burger £10.95

Classic Beef Burger, Chargrilled Chicken Burger with mayo, or Cajun Chicken Burger with chilli mayo

Add your toppings: Lancashire Cheese, Blue Cheese, Mushrooms, Bacon, Egg, Black Pudding £1.50 each

Double your burger up for an extra £4.00

Flaming Nacho Vegetarian Burger £11.50

Moving Mountain Burger–100% plant based burger £10.95

SIDES –ALL £2.50

(apart from Chicken Wings)

  • Chunky chips
  • Skinny Fries
  • Onion Rings
  • Mixed Salad
  • Sweet Potato Fries
  • Chicken Wings –plain, piri piri, salt & pepper, bbq £3.95

TO SHARE

Dirty Nacho or Dirty Fries £5.95
Topped with mozzarella cheese, jalapenos, guacamole, sour cream & salsa
(Add Chilli for an extra £2.00)

Platters £14.50

With mixed olives, pickled onions, warm crusty bread, fries and selection of dips then pick one of the below.

Cheese

  • Smoked
  • Lancashire
  • Garstang Blue
  • Halloumi Fries

Vegetarian

  • Beetroot Falafel
  • Cauliflower Wings
  • Houmous
  • Jalapeno Poppers
  • Tzatziki

Meat

  • Chipolata Sausages
  • Serrano Ham
  • Black Pudding Bon Bons
  • Chicken Goujons

All items on the menu are subject to change due to seasonal and supply constraints

Pizzas

All our pizzas are freshly hand stretched and finished with homemade Napoli sauce, mozzarella cheese and oregano.

  • Margherita £8.25
    Fresh mozzarella and basil
  • Chicken & Sweetcorn £9.50
    On a BBQ base
  • Hawaiian £8.95
    Smoked ham and pineapple
  • Meat Lovers £9.50
    Pepperoni, chicken, chilli beef, smoked ham
  • Vegetarian £8.95
    Mushrooms, peppers, olives, sweetcorn, tomato, red onion
  • The House Special £10.50
    pepperoni, chicken, chilli beef, smoked ham, red onions, mixed peppers and mushrooms
  • Garlic Bread £4.95
  • Cheesy Garlic Bread £5.95
  • Add on any topping for 50p extra each

AUTUMN/WINTER SPECIALS

Duck breast, served pink with sautéed potatoes, veg and redcurrant gravy £17.95

Fish pie, served with veg and a crusty bread roll £16.95

Chicken ballotine, stuffed with smoked cheese and black pudding wrapped in serrano ham served with mash, veg and a creamy white wine and mushroom sauce £14.95

Cheese and onion pie, served with mash or chips, mushy peas and a jug of gravy  £13.95

Lamb hot pot, topped with sauteed potatoes served with red cabbage, mushy peas and a crusty bread roll. £14.95

Sandwiches

White or Malted Brown Bread.
Served with salad garnish, side of coleslaw & crisps

Lancashire Cheese with Cumberland Chutney, iceberg lettuce, tomato and cucumber £5.95
Posh Fish Finger with Tartare Sauce & Watercress £6.95
Super Green beetroot falafel with shredded lettuce, £6.95
red onion, cucumber slices and homemade
tzatziki, served in a warm flatbread
Station Club Bacon, boiled egg & chargrilled chicken, £7.95
with lettuce, mayonnaise, in toasted brown or white bread

Paninis

Served with salad garnish, side of coleslaw & crisps

Tuna Melt with red onion & Lancashire cheese £6.95
Cajun Chicken with chipotle mayonnaise £6.95
Chargrilled Halloumi, sliced tomato & red onion £5.95

LITE LUNCH MENU £7.95

Served 12-5pm
Monday-Friday

Battered haddock, chips, mushy peas, home-made tartare sauce
Beef burger, chunky tomato relish, creamy Lancashire cheese skinny fries

Chilli Con Carne, rice and nachos
6oz Gammon steak, garden peas, pineapple and chunky cut chips

Breaded scampi, chunky chips, garden peas home-made tartare sauce

Salad Bowl: Chargrilled Chicken or Chargrilled Halloumi

Bean Chilli Con Carne, rice and nachos

CHILDREN’S CHOICES ALL £5.95

Cheese & Tomato Pizza

Fish Fingers, chips or fries, beans, peas or salad

Chicken Nuggets, chips or fries, beans, peas or salad

Jumbo Hot Dog, chips or fries, beans, peas or salad

Tomato Pasta with Garlic Bread

Cheese Burger served with chips or fries

DESSERTS

Millionaires Cheesecake £5.95
served with vanilla ice cream

Crème brûlée of the day £5.95
served with gingerbread

Spiced Apple and Pear crumble £5.95
served with Custard

Sticky Toffee Pudding £5.95
with Toffee Sauce and Vanilla Ice Cream

Salted Caramel Chocolate Brownie £5.95
with vanilla ice cream

Trio of Cheese £7.95
served with crackers and chutney

Ice Cream 2 scoops £2.50 3 scoops £3.50

Vanilla
Chocolate
Strawberries & Cream
Bubblegum
Mint Choc Chip
Vegan Vanilla

Available Friday & Saturday 4.30pm – 8.30pm
Delivery or Collection

ORDER ONLINE VIA OUR TAKEAWAY APP

Burgers

SERVED IN A BRIOCHE BUN WITH LETTUCE, TOMATO, RED ONION & GHERKIN – SERVED WITH FRIES OR CHUNKY CHIPS

BEEF BURGER £8.25

CHEESEBURGER £8.75

CAJUN CHICKEN BURGER, CAJUN-SPICED CHICKEN BREAST, TOPPED WITH SWEET CHILLI MAYONNAISE £8.95

CHICKEN BURGER – CHARGRILLED CHICKEN BREAST, TOPPED WITH MAYONNAISE £8.75

HUNTERS CHICKEN BURGER – CHICKEN BREAST TOPPED WITH BACON, CHEESE & BBQ SAUCE £9.75

BANGKOK THAI BURGER – WITH FRESH LEMONGRASS AND LIME LEAF. MIXED VEGETABLES, CORIANDER ANDCHILLI. IN A CRUMB OF BLACK ONION, SESAME AND CUMIN SEEDS WITH CRUNCHY RED LENTILS £8.25

SLOE GIN BURGER – PARSNIP CHUNKS AND CRANBERRIES COOKED WITH BRANDY, GINGER AND SLOE GIN, SEASONED WITH THYME AND NUTMEG, TOPPED WITH VEGAN MAYONNAISE £8.25

STATION BURGE – BEEF BURGER AND CHICKEN BREAST TOPPED WITH BACON AND CHEESE £10.25

Pizza 12″

ALL OF OUR PIZZAS ARE FRESHLY MADE WITH RICH NAPOLI SAUCE, MOZZARELLA CHEESE & OREGANO

MARGARITA–MOZZARELLA CHEESE & FRESH BASIL £7.95 V/VE/GF

HAWAIIAN–SMOKED HAM & PINEAPPLE £8.95 GF

PEPPERONI–PEPPERONI £8.95

BBQ CHICKEN & SWEETCORN– DICED CHICKEN BREAST & SWEETCORN £9.95

SPICY MEAT FEAST– PEPPERONI, CHICKEN, CHILLI BEEF, SMOKED HAM, JALAPENO CHILLIES (WANT MORE SPICE? –ADD SCOTCH BONNET) £9.95

VEGETARIAN–MUSHROOMS, PEPPERS, OLIVES, SWEETCORN, TOMATO, RED ONION & ARTICHOKE (OPTION FORVEGAN CHEESE ON IT) £8.95 V/VE/GF

THE STATION PIZZA –PEPPERONI, CHICKEN, CHILLI BEEF, SMOKED HAM, RED ONIONS, MIXED PEPPERS ANDMUSHROOMS£10.50GARLIC BREAD £5.95 V/VE/GF

CHEESY GARLIC BREAD £6.95V/VE/GF

CHILLI GARLIC BREAD (CHILLI OIL & FLAKES) £6.95 GF

TOMATO GARLIC BREAD (NAPOLI SAUCE) £6.95 V/VE/GF

GLUTEN FREE PIZZAS

MARGARITA – MOZZARELLA CHEESE & FRESH BASIL £8.95 V/VE/GF

HAWAIIAN – SMOKED HAM & PINEAPPLE £9.95 GF

VEGETARIAN – MUSHROOMS, PEPPERS, OLIVES, SWEETCORN, TOMATO, RED ONION & ARTICHOKE (OPTION FORVEGAN CHEESE ON IT) £9.95 V/VE/GF

GARLIC BREAD £6.95 V/VE/GF

CHEESY GARLIC BREAD £7.95 V/VE/GF

CHILLI GARLIC BREAD (CHILLI OIL & FLAKES) £7.95 GF

TOMATO GARLIC BREAD (NAPOLI SAUCE) £7.95 V/VE/GF

Dishes & Extras

FISH AND CHIPS HADDOCK & CHIPS £8.95

WHITBY SCAMPI & CHIPS £8.95

KIDS MEALS £5.95

PIZZA 7” SERVED WITH FRIES AND JUICE CARTON– APPLE/ORANGE OR RIBENA

SAUSAGE SERVED WITH FRIES AND JUICE CARTON

CHICKEN NUGGETS SERVED WITH FRIES AND JUICE CARTON

FISH FINGERS SERVED WITH FRIES AND JUICE CARTON

EXTRAS

  • CHIPS £2.50
  • FRIES £2.50
  • FRIES AND CHEESE £3.50
  • LOADED FRIES (CHEESE, JALAPENOS & POT OF SALSA) £5.95
  • ONION RINGS £2.50
  • GRAVY £1.80
  • CURRY £1.80
  • MUSHY PEAS £1.80
  • BATTERED SAUSAGE £2.50
  • CANS OF POP £1.00
    COKE COLA, 7UP, SPRITE, PEPSI, FANTA
  • BOTTLES OF POP 1.5LTR £2.50
    COKE COLA, 7UP, SPRITE, PEPSI, FANTA

MEAL DEALS

  1. 2X 12” PIZZA (EXCLUDING STATION PIZZA) FRIES AND A BOTTLE OF POP £19.95
  2. 2X BURGERS (EXCLUDING STATION BURGER) AND A BOTTLE OF POP £19.95
  3. 2X HADDOCK AND CHIPS WITH MUSHY PEAS AND A BOTTLE OF POP £19.95
  4. 2X 12” PIZZA (EXCLUDING STATION PIZZA) 1X BURGER (EXCLUDING STATION BURGER) 1X KIDS MEAL, FRIES AND A BOTTLE OF POP £35

Christmas Set Menu

Starters
Truffled parsnip soup topped with hazelnuts (optional bacon) with warm crusty bread
Hot-smoked salmon with pickled cucumber and horseradish crème fraiche
Warm beetroot and goats cheese with tarragon on a bed of leaves
Duck liver pate with orange and Cointreau served with toasted bread

Mains
Maple butter glazed turkey with bacon stuffing parcels served with roast potatoes, mashed potatoes, pigs in blankets, seasonal veg and rich gravy
Clementine and vodka baked salmon served with buttered new potatoes, sugar snap peas and hollandaise sauce
Slow cooked braised beef in a red wine gravy with root vegetables and wholegrain mustard mashed potato
Spaghetti with prawns, chorizo and fennel served with garlic flatbread
Mixed mushrooms, shallots, and chestnut tart in puff pastry drizzled with truffle oil served with roast potatoes and seasonal vegetables

Desserts
Christmas Tiramisu pot
Festive cheese board with crackers, chutney and grapes
Raspberry and Limoncello trifle
Chocolate Yule log served with vanilla ice cream
Trio of ice creams

3 courses £22
2 courses £18

Bookings required at least 2 days beforehand 01524 770690